Everyones favorite, or maybe not if you’ve ever had a rough experience with them haha! Speaking from both experiences, pot brownies can either be really great, or they can be...
I love me a good spice cake, especially this time of year for obvious reasons. This spice cake with infused maple cream cheese frosting just knocks it out of the...
This weekend for brunch was this delicious blueberry crumb cake, topped with lemon glaze, and paired it with a side of savory bacon. My absolute favorite breakfast combo is sweet...
Coconut and lime just go perfectly together. Cue me singing Harry Nilsson’s “Coconut.” This infused coconut-lime pound cake is super super SUPER moist, thanks to the sour cream and coconut-milk....
A twist on my butterfinger chocolate chip recipe. These infused white chocolate chip & pistachio cookies are so so yummy! I love all of the flavor elements in this cookie,...
Some serious amped up additions to my take on the chocolate-chip cookie! These infused butterfinger chocolate chip cookies were one of the first infused recipes I tried and they’re still...
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Dash of Flower was created by my love of good food, along with my appreciation for the cannabis plant & it's many medicinal benefits. I have a passion for cooking and have loved learning to use cannabis as an ingredient in recipes. Cannabis has also been an important tool in my wellness kit, and I fully believe it can be incorporated into daily life responsibly + productively to help naturally support ones over all well-being. The stigma is long outdated, and I hope in sharing my experience I can help do my part to put an end to it!